Chicken is an excellent source of Protein, B Vitamins and Minerals, and is naturally low in fat, making it the dream food for those who9 need to keep their weight or cholesterol levels in check. It's not all about nutrition- there are so many wonderful ways to cook chicken that you could serve this versatile ingredient everyday of the week and still not run out of ideas! This books has a selection of the best recipes from around the world. - Over 90 authentic and delicious recipes. - Brief introduction to each chapter, including recommendations for those in low-fat, low carb or gluten free diet. - A clear and easy to follow ingredients list and methods for each recipe to ensure a perfect result. - Inspiring photography of each recipe to set your taste buds tingling.